Indulge in the regal flavors of our signature Shahi Paneer. This recipe brings the authentic taste of royal kitchens directly to your home using Asli Zaiqa’s premium spice blends.
Ingredients
- 250g Paneer (cubed)
- 2 large Onions (pureed)
- 1 cup Tomato puree
- 1/2 cup Fresh cream
- 2 tbsp Asli Zaiqa Shahi Masala
- Cashew paste (10-12 cashews)
- Whole spices: Cardamom, Cinnamon, Cloves
Instructions
- Sauté whole spices in oil until fragrant.
- Add onion puree and cook until golden brown.
- Stir in tomato puree and Asli Zaiqa Shahi Masala; cook until oil separates.
- Add cashew paste and paneer cubes. Simmer for 5 minutes.
- Finish with fresh cream and serve hot with Naan.